tillman's roadhouse




dinner menu. dinner menu    lunch menu    blunch menu
Share Me
Truffled popcorn & warm peanuts for all my friends

TRIO OF FRIES  9.00
parmesan black pepper kennebec fries, chili dusted purple peruvian fries and smoked salt scented sweet potato fries with housemade ketchup and horseradish pickle mayo

SKILLET CORNBREAD  6.25
with roasted corn, charred peppers and cheddar cheese

TEXAS SAUSAGE SAMPLER  12.00
housemade sausage with rye bread, mustard and pickles

QUESADILLA CADDIE  11.00
smoked brisket and duck confit quesadillas with seasonal garnish

CROSS TRINITY SALMON CEVICHE TOSTADA  12.00
with grilled pineapple and avocado

FRIED HOUSEMADE BREAD AND BUTTER PICKLE CUP  7.00
with spicy brown mustard


Garden and Pond
CAESAR SALAD HUARACHE  7.00
caesar dressed romaine atop a rustic huarache with poblano, corn and cotija

TILLMAN'S TRADITIONAL RANCH SALAD  8.00
with spiced pecans and skinny tomatoes

THE FARMER SALAD  9.00
local, seasonal, fresh, delicious from our regional farmers

TEXAS FARMS BABY LETTUCES  7.00
with avocado "margarita" croutons

SOUP DJ   4.00 CUP / 7.00 BOWL


Fill Me Ups
VENISON FRITO PIE  17.00
with white cheddar cheese, scallions and sour cream

GRILLED PORK CHOP  24.00
with house cured pancetta, potato-apple hash shaved fennel slaw, almond cream and fennel pollen

ROASTED AIRLINE CHICKEN BREAST  19.00
with scallion-yukon potato cake, roasted beets and Paula's goat cheese

ORANGE GLAZED CRISPY DUCK CONFIT  28.00
with warm farro, rio star grapefruit and campari

TEXAS WILD FLOWER HONEY & LAVENDER GLAZED SALMON  23.00
with caramelized shallot-asparagus rice and field mushrooms

DAILY FARMERS VEGETABLE COLLAGE  18.00
of our regional growers

CHIPOTLE BBQ SMOKED PORK RIBS  23.00
with white cheddar mac-n-cheese

OFF THE HOOK – MKT PRICE
daily fish feature

GRILLED PGA BEEF RIBEYE  29.00
with truffled goat cheese tater tots and grilled

CHICKEN FRIED HANGER STEAK  24.00
with garlic whippers, bacon braised green beans and charred poblano gravy

THE LANDY BURGER  17.00
sirloin-foie gras burger with madiera aioli, arugula, goats milk gouda cheese on a house baked kaiser bun and goat cheese tater tots

THE BUTCHERS BLOCK – MKT PRICE
aged beef from our favorite ranchers paired with produce from our regional farmers


Sides
WHITE CHEDDAR MAC-N-CHEESE  5.00

GREEN BEANS – CRISPY OR BACON BRAISED  5.00

GARLIC MASHED POTATOES  4.00

GOAT CHEESE TATER TOTS  5.00

ASPARAGUS – GRILLED OR SLICED WITH RICE  5.00

SAUTEED FIELD MUSHROOM  8.00


Sweet Tooth Cures
Feed two or more!

FAT MAMAS CAKE OF THE DAY  14.00
with vanilla ice cream

PEANUT BUTTER & CHOCOLATE CHIP COOKIE TOWER  13.00
with banana ice cream, chocolate icing and chocolate sauce

S'MORES TABLE SIDE  14.00
orange, maple and coffee marshmallows, cinnamon grahams, dark chocolate bark

HOUSE CHURNED ICE CREAMS  2.00 per scoop

KIM'S SURPRISE! – MKT PRICE
our sugar freak offers her special guilty pleasure